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A Korean-ish small plates spot in the East Village that’s affordable, tasty, and really fun.
Bruno in the East Village mills its own whole wheat flour, and tops its pizza with things like fermented tomatoes. It's...interesting.
Root & Bone
Root & Bone in the East Village is Southern food done right. Hit it for dinner, hit it for brunch, hit it for takeout. Whatever you do, just hit it.
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Maison Yaki in Prospect Heights is where you go to sit on a red leather barstool and eat classic French cooking-inspired yakitori.
Suggested by our writers
Kanoyama serves some of the best sushi you’ll find for the money in the East Village, and maybe all of Manhattan.
Sushi By M
Sushi By M is a no-frills spot in the East Village where you sit at a counter and eat an excellent 10-piece sushi omakase for $50.
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