Josh’s Deli is not your bubbe’s deli and that’s very much on purpose. Although it’s located in historically Jewish Surfside, Josh’s almost revels in the fact that it isn’t Kosher. Seriously, just look at the menu, which includes such traif options as octopus elote and “The Jewban,” their pastrami-topped take on a Cuban sandwich. This place is a little absurd, but their spicy tuna latkes and corned beef reuben are enough to satisfy even the most traditional deli lover in your life.
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MiMo’s tiny Blue Collar is kind of like an upscale diner, serving a great cheeseburger, big sandwiches, and braised meats.
Alter in Wynwood is a tasting menu spot that swings big with creative dishes, and delivers every time.
Upland is where to go to escape the clubs and chain steakhouses of South of Fifth, while also enjoying some really good pizza and pasta.
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Naoe in Brickell serves the most over-the-top (and expensive) sushi omakase in the city, and it’s worth every penny.
Shirin Glatt Kosher
Shirin Glatt Kosher is a pretty tasty kosher Bucharian/Middle Eastern restaurant Downtown located in a semi-abandoned strip mall.
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