Young King serves fantastic Korean-style Chinese food, and there are a couple classics here that you absolutely have to order: the cha chiang mein, which are noodles in a caramelized black bean sauce, and the tangsuyuk - crispy fried pork with sweet and sour sauce on the side. The black bean noodles are sweet, salty, and spicy all at once, and the pork - even though it’s breaded and fried - is somehow also super light. On weekends, it’ll be filled with families eating dinner, so you might have to wait a bit, but you can walk right in on weekdays.
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Ma Dang Gook Soo
Ma Dang Gook Soo is a tiny restaurant in Koreatown with very good cold soybean soup.
Cassell’s is a retro diner in the Normandie Hotel in Koreatown with great pies and a life-changing patty melt.
Ahgassi Gopchang is a rowdy, smoky BBQ spot in Koreatown with excellent grilled meat.
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Sea Harbour is a dim sum restaurant in Rosemead with great food and great people watching.
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Pollo A La Brasa
Pollo A La Brasa is not only the best Peruvian-style chicken spot in Koreatown, it’s one of the best places to eat in the entire neighborhood.
Sun Ha Jang
Koreatown BBQ spot Sun Ha Jang really only serves one thing - duck, three different ways. What more do you need?
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