Shoryu Ramen is one of the most reliable restaurants in London to get a big, comforting bowl of noodles. The standard pork tonkotsu here is very good, and the quality of the noodles and broth is always consistent - however, we can’t vouch for the pork buns and karaage fried chicken, which you can safely skip. Their restaurant at Liverpool Street is good for a quick lunch or a weeknight catch-up with a friend.
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Sweetings is a classic spot in the City serving seafood lunch and dollops of nostalgia to suited business types.
Brigadiers is a very good and very fun Indian restaurant near Bank in the City, specialising in barbecued meats.
Kym’s is a lively and modern Chinese restaurant on Bloomberg Arcade in the City, specialising in small plates and meats.
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Titu is tiny spot in Mayfair serving serving reasonably priced (for the area) gyoza with fillings like wagyu beef and foie fras.
Not only is the sushi at Sushi Atelier on Great Portland Street great, it’s also very affordable. Sit at the bar and get the 12-piece omakase.
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