Shuk took over an old corner store in the backstreets of Bondi and turned it into a lively spot serving homestyle Israeli food. The baked egg shakshuka is our go-to all day choice, but we also love their salads full of herbs and grains and sprinkled with dukkah, and hummus with minced lamb. If you don’t have time to sit in, pick up an egg and bacon roll on the run. They also make their own bread and pastries.
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