SDReview
Chicken. All parts of it. That’s what you’re going to get at this 15-seat yakitori restaurant in Clairemont and it’s going to be deliciously grilled. Along the way, you’ll drink plenty of cheap beer and get to know the strangers eating closely next to you. If you’re there late, those strangers will probably be some of San Diego’s best chefs as this is where they all wind down after long shifts at nearby restaurants.
Corazon de Torta is a food truck in Barrio Logan that serves the best Tijuana-style tacos and tortas north of the border.
Campfire in Carlsbad looks like the setting from Moonrise Kingdom, serves a wide range of wood-fired dishes, and let's you roast your own s'mores.
The Balboa Bar & Grill is where to go in Banker’s Hill for really good burgers and a few beers in a space your grandpa would like.
Little Lion Cafe is an all-day restaurant in Sunset Cliffs that's the perfect stop before, during, or after a trip to the beach.
