Famous for their buckwheat crepes from Brittany, Breizh Cafe is a perfect affordable lunch for when you’re feeling like one more meal of nouveau French cuisine might kill you. The Marais location means it’s always packed with tourists, but it’s still worth your time. Make a reservation. Get the one with chorizo in it. Be pleased with yourself.
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Miznon comes to Paris from a famous Israeli chef, who opened the original in Tel Aviv. The menu changes frequently, but the sandwiches are excellent.
Café Charlot is a great place to hang in Paris and people watch. The food is classic brasserie, and the crowd is neighborhood and expats.
Merci is a coffee shop, restaurant, clothing store, bookstore hybrid, and it’s basically filled with good-looking people and good looking French dogs.
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Le Servan is of our favorite little bistros in all of Paris, and we’re not alone in that sentiment. Hit it for lunch and some unexpected flavors.
Le Baratin is a bistro in the 20th that all the chefs in Paris love. Anthony Bourdain loves it too, but that’s not why to go. Go because it’s amazing.
L’Ami Jean is a lively French bistro in the 7th, and it’s on the expensive side, but the food is excellent, exciting, and worth your time.
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