photo credit: Matthew Perrin
Sure, Larrys has a great wine list with lots of orange options and oysters to go with them, but they also serve breakfast all day and plenty of small plates and sandwiches in between. Larrys really has something for everybody, at any time of day, whether it’s their take on a Cuban sandwich and some lentils vinaigrette with a glass of local cider or mackerel spaghetti with a bottle of Grüner at night.
Larrys doesn’t take reservations, so if waiting in line isn’t your thing, check out their slightly more formal but equally delicious sibling restaurant, Lawrence, just around the corner for an evening meal. Or, take home all the fixings for dinner from their butcher and deli-ish shop, Boucherie Lawrence, just up the street.
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