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Hi Infatuation reader. As you know, cities around the world have limited all restaurants and bars to takeout and delivery. We’re continuing to update our site with guides to getting something great to eat at home, as well as community resources to help support the restaurant industry. Click here to learn more. Stay tuned, and stay well.

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Review

Chin Chin

There’s no avoiding it: if you plan on going to Chin Chin, you’re going to have to plan on waiting. This no-reservations modern South-East Asian spot on Flinders Lane in the heart of the city is a very Melbourne take on Asian dining halls and is always a lot of fun. They’ve been slammed since opening in 2011, and a recent expansion of the space hasn’t slowed things down. Be here well before 7pm on a weeknight, put your name down, and grab a drink at GoGo Bar down the street behind the restaurant. Once you finally get to sit down, you might feel a bit weird saying “feed me” to your waiter, but after you do they’ll start bringing out dish after excellent dish.

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