MDNReview
Ahan
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Ahan does pan-Asian dishes made from locally sourced ingredients, which might mean your kung pao is loaded with asparagus and the coconut sticky rice gets topped with honeynut squash from a Madison-area farm. If we had to pick our perfect meal, it’d include the huge beet and tofu vegetable egg rolls and praram long song served with crispy tofu and a side of peanut sauce. Ahan is a great casual lunch and dinner move, and you should definitely stick around for the excellent dole whip and soft serve.