With locations all over LA and even Vegas, Eggslut is now one of the most recognizable names in LA food, and this is the original location. Yes, the lines will always be long and yes, people will be taking selfies with that yolk-covered burger. We can’t tell you that these breakfast sandwiches are worth the long wait, but if you walk past and there’s somehow no line, get the bacon, egg, and cheese sandwich.
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China Cafe, in Downtown LA's Grand Central Market, has been serving Chinese-American classics since 1959.
One of the original rooftop bars in DTLA, Perch has a French-leaning menu and views for days. Put it on your list for your next downtown date.
Big, bustling, and once a gamechanger for DTLA. Unfortunately, unlike most of LA’s residents, Bottega Louie is not aging well.
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The Rooftop Grill
Beverly Hills has no shortage of hotel rooftop pool bars, but The Rooftop Grill at The Montage is far and away the best one.
Craft is a Tom Colicchio restaurant in Century City. Which sounds boring, but really isn’t.
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At Kismet Falafel in Grand Central Market, you’ll find falafel like you’ve never seen it before.
It's not every day you want to drive down to Grand Central Market, but if it's for Wexler's pastrami you simply make the exception.
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