Hovarda is an Aegean (Greek / Turkish) restaurant in Soho. The restaurant itself is quite stunning - downstairs is the main restaurant space that looks like something out of a “Visit Dubai” brochure (not in a bad way), and there’s a lounge bar upstairs that would be a good place to start a night out. The food is perfectly fine, and you’ll eat solid versions of things like tuna tartare and tomato salad - they’d be great if this were your local neighborhood Greek restaurant. But the prices are quite high, and the food doesn’t fully live up to the setting. This could be a fun restaurant but for now, the food is a little bit too ordinary and a little bit too out of our price range to entice us back there.
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Bob Bob Ricard
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Need .a quick lunch in central? Machiya serves tasty Japanese comfort food close to Piccadilly and Leicester Square. Get the beef curry.
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Notting Hill spot Mazi is all about dressed up Greek food, drinking wine, and feeling distinctly Santorini.
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Sit at the bar at The Palomar, this Israeli small plates restaurant in Chinatown, and you’re guaranteed a good time.
Modern BBQ restaurant Temper grills whole joints of meat on an open fire. They also have a great mezcal list, and tacos.
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