DELReview

Our Harvest

Over a third of Delaware’s real estate is farmland. And while you can’t pay a visit to all 2,500 farms in the state, you can go to Our Harvest in Fenwick, which spotlights many of the mid-Atlantic farms in the area and also happens to look like a massive barn. Come to Our Harvest with a group so you can cover more ground on their large-format menu, which features wood-fired whole fish and Amish chicken stuffed with rosemary. Definitely explore their extensive list of small plates, like their baby heirloom carrots with chili and fennel and local vegetable succotash, and their vegan menu that features an 11-spice Kentucky fried cauliflower.

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