Yankee Lobster is a tiny seafood shack in the Seaport that’s right on the water, and yet doesn’t have anywhere to sit where you can actually see the water. Nevertheless, it’s a good spot for New England classics like fried clams and a good-sized cold mayo lobster roll that’s one of the better ones in the city.
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The Red House Restaurant
The Red House is a farm-to-table-ish restaurant inside of a 200-year-old house.
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