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Review

Jessica Fradono

Odd Duck

Written by
Jessica Fradono

One of the many 512 food trailer success stories, Odd Duck’s brick and mortar (occupying the same piece of property) is at the base of a generic apartment complex, but the restaurant has a lot personality on the inside, as it’s lined with jars of preserves and vintage decorations.

The food here is tasty and creative, with most ingredients locally-sourced. The brilliant thing is that the food changes all time—not a single dish is permanently on the menu—so what you had today likely won’t be on the menu next month. Come for a date, for drinks, or for lunch with mom for a chiller atmosphere.

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