photo credit: Juli Horsford
Mochinut in Chattahoochee Food Works makes donuts with rice flour for a stretchy and chewy texture (mochi, get it?). Like the ones made famous by Japan’s Mister Donut chain, these mochi doughnuts form a ring of eight connecting mini dough balls. There are a variety of ever-changing flavors to choose from like the raspberry funnel cake (it does, in fact, taste like carnival food) and a caramel churro. Mochinut doesn’t open until noon, so it’s ideal for those of us who regularly hit snooze seventeen times in the morning. Or you can stock up for later since the mochi dough will maintain a similar softness the next day.