Inside the Swedish American Hall on Market Street is Wooden Spoon—a casual sit-down brunch spot serving up American morning classics with the occasionally Swedish twist. Expect to see brunch staples like the giant granola crunch French toast covered in powdered sugar and raspberries, which we crave on a continual basis. Other options that get the job done—just like a trip to Wooden Spoon—are the huevos divorciados with vegan chorizo, and a panini stacked high with rosemary ham, fontina, and scrambled eggs on a piece of toasted ciabatta. The best part is that the service is lightning-quick. Your order will arrive before you can even begin to drop your newest weekend confession on your friends.