Marcella’s is a family-run Dogpatch lasagneria that’s open for lunch. They have seven lasagnas on the menu to choose from: eggplant, mushroom, verdura, butternut squash, abruzzo with house-made sausage, bianca, and bolognese, and each one is layered with ultra-thin pasta, creamy béchamel, and tomato sauce. Unless you get a whole sheet that serves six, the lasagnas are made for one and are roughly the size of a small, thick novel. There are also several ways to experience Marcella’s lasagna - outside under a white tent on their sidewalk patio, or for takeout (you can also ask for it cold and warm it up at home for later).
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