The Rose Establishment

The Rose Establishment has always been a small, casual breakfast joint where you would find skiers wearing beanies and farmers market attendees looking for a quick bite. But then in 2021, The Rose expanded into its previous neighbor’s space, adding a full-service brunch option that’s a total crowdpleaser. If you’re still riding the avocado toast train, you’ll find one of the city’s best here—each slice of local baguette has ripe avocado topped with pickled mustard seed, pickled onions, and garlic confit. Other standouts include weekend-only poblano shakshouka, quinoa and vegetable-filled bowls, and housemade sea salt chocolate chip cookies.

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