Everything this shop in Monti makes is made from entirely raw ingredients, from the cakes to the chocolates to their gelato. (It’s also all gluten- and lactose-free, plus vegan.) The flavor range is small with only six different types, but the distilled flavors of nuts like pistachio and hazelnut and chocolate really shine. If you miss it in Monti, there’s also a second, smaller location in the Ghetto next to the Fontana delle Tartarughe.

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