There are a few bagel chains in Pittsburgh, but it’s not a place that’s known for having great options for circular bread. That is until Pigeon Bagels opened in a small brick building on Hobart Street in Squirrel Hill. It’s the perfect cure after a long night of brewery hopping and the poppy bagel with sun-dried tomato cream cheese is one of our favorite combinations. There are also pastries and coffee, and if you’re here on one of the three days a year that the sun is shining, take your bagels and coffee to Frick Park up the road.
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There’s always something different going on at Kaya, a Caribbean/South American restaurant in the Strip District.
Cafe At The Frick
When you want lunch to be very fancy, come to the Cafe at the Frick for soups and sandwiches, or come for afternoon tea on the weekends.
Pizza Taglio is our favorite BYO spot, but we’d come here for the wood-fired pizzas even if they had a full bar.
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