Having a go-to wine bar in every neighborhood is arguably the most useful piece of restaurant-related intel there is, and Tredici Enoteca is ours in Midtown Village. It’s got high ceilings, a big bar, and multiple rooms that all have a bit of a different feel to them. The wine list is extensive, but not super pricey, and the food ranges from small plates (our go-to is the Moroccan ribs) to pastas and large plates like scallops and lamb chops.
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Lolita is a small Mexican spot in Midtown Village where you can split some solid tacos and a few margaritas with some friends.
Butcher And Singer
Butcher & Singer is a steakhouse in Center City where you should go when someone else is picking up the tab.
Charlie Was A Sinner
Charlie Was A Sinner is a vegan bar in Midtown Village that’s good for meeting up with a friend for a drink and a few small plates.
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Pizzeria Beddia is a sit-down pizza spot in Fishtown with arguably the best pizza in the city, plus a natural wine list and excellent soft serve.
A.bar is the other half to its A.kitchen counterpart, and it’s a good place for a solo dinner or an early in the game date.
Bloomsday is an all-day cafe that turns into a wine bar at night and has an attached bottle shop with a great wine selection.
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Vetri is expensive, completely over the top, and possibly the best restaurant in Philadelphia.
Vedge in Midtown Village isn’t just the best vegan place around, it’s also one of the best restaurants in the city.
Alpen Rose is a small steakhouse in Midtown Village that looks like the inside of a retired Harvard professor’s personal library.
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