There are three reasons to go to Butcher and The Boar: meat, beer, and whiskey. This Downtown spot has an outdoor beer garden that’s open year-round and is the perfect place to stop by after work for their daily happy hour of a beer, brat, and shot for $12. If you head inside for dinner, order a few of the large plates to share, like the charcuterie board and the sausage sampler, before going for a steak, the smoked beef long rib, or the seared duck breast. Afterward, choose a whiskey from their huge list and think back fondly on all you’ve accomplished - aka eaten.
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112 Eatery is an intimate date spot in Downtown West that serves really good pasta and a great Brie burger.
Tilia is a great all-day spot in Linden Hills that serves food you’ll always want to eat, like really good pasta and one of our favorite burgers.
The Bachelor Farmer
The Bachelor Farmer in the North Loop serves Nordic-inspired food with much of the produce sourced from their rooftop garden.
Suggested by our writers
St. Genevieve in Lynnhurst is a French-inspired bistro and bar that serves great tartines and lots of Champagne.
Hola Arepa in Lyndale is where to go for great Venezuelan food, really good cocktails, and one of the best patios in the city.
Red Rabbit in the North Loop serves three things we all like: pizza, pasta, and lots of wine and cocktails.
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