photo credit: Ryan Pfeffer

Frank Cachapas image

Frank Cachapas



$$$$Perfect For:Serious Take-Out OperationBig GroupsCasual Weeknight Dinner
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It is difficult to drive through Doral hungry thanks to the sheer amount of parking lot food truck situations. But Frank Cachapas is one that you should absolutely pull into—even if you just had an arepa 30 minutes ago. This place makes the best cachapa we've had in Miami. You can taste individual kernels of corn in the housemade dough, which has just the right level of sweetness. There are ten huge cachapas on the menu with protein options like carne mechada, jamón, and chicken. But the house favorite (number six) is also our favorite—and will be yours too if you're passionate about cheese. It's generously stuffed with queso de mano and topped with creamy nata (and even more shredded cheese). Pair it with some excellent tequeños—Frank's are those crispy ones with little bubbles in the dough. You can grab it all to go, but there are plenty of tables to sit down and eat.

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