MIAReview
Empanada Harry's
If you have indecisive tendencies, choosing an empanada at Empanada Harry’s can instantly turn you into Larry David, muttering to yourself as you vacillate from the pabellon to the chipotle chicken to the philly cheese steak to the… you get the idea. But when it comes to the Kendall bakery’s chorizo español croqueta, let us make the decision easy on you: get one (or four). It’s filled with Spanish chorizo that’s mixed into a creamy bechamel sauce, with hints of roasted red pepper and oregano. Only available select weekends, give them a call to make sure you can get your hands on one.
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