You’re by the ocean, so eating things that live in the ocean seems like the logical option. Seasalt has everything from fish & chips and poke to fried clams and fish tacos. We tend to go for a piece of grilled fish with rice and vegetables, for a sort-of-healthy change-up to the salad rotation.
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Stout is a burger and beer bar with good food and a low-key space that provides a needed break from the chaos of downtown Santa Monica.
Cassia feels like a Santa Monica clubhouse. One filled with truly fantastic Southeast Asian food.
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Newport Seafood is an upscale SGV classic where you should be ordering the whole lobster.
Son of A Gun
Son Of A Gun is a seafood restaurant in Beverly Grove that’s one of the most consistent places to eat in Los Angeles.
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