LAReview

Every Monday through Saturday, you’ll find Macheen slinging tacos filled with bone-in short rib, hibiscus slaw, and eight-hour-braised skate wing at Milpa Grille in Boyle Heights. After operating as a pop-up all over town, owner and chef Jonathan Perez took over the small Mexican restaurant in the mornings and continues to drop some of the most unique, colorful, and quite honestly joyful tacos around.

The Eastside Brunch Guide guide image

LA Guide

The Eastside Brunch Guide

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The Eastside Brunch Guide guide image
Guide
The Eastside Brunch Guide

Your guide to the 30 best brunches on the Eastside, from East Hollywood to Highland Park.

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