The popular NYC ramen chain landed in the heart of Weho recently and immediately upgraded the neighborhood’s already good ramen options. While their tonkotsu is what brings the crowds, we love the small plates like the kara-age and pork buns just as much.
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Laurel Hardware has a sleek interior hidden from the public eye, a menu chock full of things that white girls recognize, and a crowd that’s somehow even more gorgeous than its surroundings. What more could you want? For starters, fully cooked food and a waitress who will return to the table at some point.
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Rakkan Ramen in Santa Monica offers a wide range of plant-based ramen options, along with a great patio.
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Tatsu is the future not just because of its iPad wall waiters. It’s the future because it’s quick and easy, and downright delicious.
Kazan, the self-proclaimed “Pinnacle of Noodle,” is a tremendous soba spot in Beverly Hills, if you don’t mind paying Beverly Hills prices.
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