Goto At Silog

Whoever said that breakfast is the most important meal of the day was almost certainly talking about silog, a hearty Filipino breakfast combo of garlic rice, fried egg, and sizzling proteins like sweet-salty tocino or corned beef. As the name suggests, Goto At Silog in Panorama City doesn’t miss in the silog department—the garlic rice is potent, the egg yolk is runny, and the pan-fried longanisa pops with flavor—but the main reason we’d send you to their small wood-paneled dining room way up in the Valley is the silky, umami-bomb rice porridge (a.k.a. goto or arroz caldo). Get a bowl with marinated fried tofu with pork and/or fried lumpia on the side for a power breakfast that’ll have you feeling like you could lift a compact sedan afterward.

photo credit: Matt Gendal

photo credit: Matt Gendal

photo credit: Matt Gendal

photo credit: Matt Gendal

photo credit: Matt Gendal