LDNReview
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Those who have a soft spot for period dramas will fit right in at The Midland Grand Dining Room. The brasserie inside the St. Pancras Renaissance Hotel in King’s Cross is as regal as a National Trust home and has food to match. There are parmesan fritters complete with a coppa fascinator fit for Ascot; crab toast that has as much flavour as the room has gold; and, like any French restaurant worth its salt, soufflé du jour. Given the opulent surroundings and the size of diamond rings being flashed from the booth opposite you, the prices mean this isn’t a casual, pop-in kind of restaurant. But if you’re serious about flavour-first cooking and a room that makes everybody feel like they’re next in line to the throne, no place will do it better.
photo credit: Sam Harris
photo credit: Sam Harris
photo credit: Justin De Souza
