LVReview

SoulBelly BBQ

Sandwiched between a pair of breweries in Downtown, SoulBelly uses its portion of their shared patio to house two massive smokers—and it’s impossible to walk through the Arts district, smell the Texas brisket, pork spareribs, and burnt ends and not stop by. You get all of that and more in the All the Meats Combo, which you’ll want to supplement with some homemade chicharrones or the cottage-style BBQ disco fries topped with cheese sauce, pulled pork, and giardiniera. The interior has a Texas honky tonk feel, with walk-up counter service and a small bar up front, along with a stage in the back that hosts live music several nights a week.

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