Honeychild's Sweet Creams
The frozen custard at Honeychild’s Sweet Creams in The Heights tastes like every scoop was whipped up to order from farmers market produce, as if it were fruit plucked from the tree right in front of you. With flavors like dewberry (native blackberries), Texas sheet cake, peach sorbet, and buttermilk pie, Honeychild’s embraces Southern and local contingencies in a bright, modern space. Order the personal five-scoop flight and admire the surrounding wildflower garden.
photo credit: Chelsea Thomas