Annie Bacher
Annie Bacher is a food writer and B2B SaaS copywriter from New Hampshire who ended up in Buenos Aires because she was seeking a big city and no more snow. When she’s not living the steak and Malbec dream, she’s usually running, drinking mate with friends, or exploring one of the city’s record number of adorable bookstores.
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The Best Restaurants In Buenos Aires
Charred asado, plenty of malbec, the cheesiest pizza in the world, and more things to try in Argentina’s capital.
Treintasillas
Treintasillas is an intimate closed-door restaurant in Colegiales with a rotating menu of seasonal plates.