Begyle’s taproom is one of our favorite stops on Malt Row, the two-mile stretch of breweries along the Ravenswood Corridor. It’s dog-friendly, rotating food trucks and pop-ups come through often, and they have skee-ball. During busier times, the upstairs is usually open with two more skee-ball machines as well as bags boards. Go on the weekends for yoga, bingo, and more fun things you don’t usually do at breweries.
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Baker Miller is a Lincoln Square bakery and cafe that mills their own flour. They make great savory and sweet items.
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