This seafood spot on the Westside feels a little upscale, with seafood towers and a $55 steak on the menu. At the same time, though, The Optimist hosts a daily $1 oyster Happy Hour and has a putting green out front. It’s a great option for when you want have a few cocktails on the astroturf patio and then eat some oysters or a whole roasted fish.
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Bacchanalia in West Midtown is a seasonal, farm-to-table spot that’s great for client dinners or a big night out.
Le Fat is a Vietnamese bistro in West Midtown that serves all of the classics, along with a few French and Chinese dishes.
Bocado in West Midtown works for basically any situation, with its big patio, great cocktails, and one of the best burgers in Atlanta.
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The General Muir
The General Muir in Toco Hills is an all day spot serving Jewish deli classics like latkes, pastrami, and bagels and lox.
Terra Terroir might be in a strip mall, but once you get a glass of wine and sit on the back patio, you’d never know.
Head to Poor Hendrix in Decatur for a drink and some light bites at the bar, or a full meal on the very private back patio.
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