ATLReview
photo credit: Courtesy of Oliva Restaurant
Rina
When you see people on the Rina patio sipping frozen drinks garnished with fresh orchids and fruit slices, you may find yourself mindlessly drifting to the walk-up counter for one of their fruity slushies or spiced sangria. If you’re feeling too depleted for alcohol, ask for the mocktail version of their Metzitzim, which hits the spot just as well. Order a hummus plate and any one of their big stuffed pita sandwiches. We also really love their Jallah Fried Fish, crispy grouper nuggets with a lemony, green tahini sauce.
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