Bosq

Bosq is one of the newer (and better) dining experiences in Aspen right now. The food is fancy and delicious, the service is flawless, and this is the spot to take somebody when you’re asking them to spend eternity together—or in ski town terms, just until summer. Most of the ingredients are foraged locally and the choose-your-own-adventure tasting menus (there’s a five-course and a nine-course) are excellent. You’ll eat stuff like forest broth with black truffle gougères, lobster grilled over juniper branches with buttermilk, and a plate of buffalo with maitake mushrooms, wild rice, and onion consommé.