DCReview
This Palisades trattoria fills up with folks who have been together long enough to celebrate a pearl anniversary. The tiny wooden tables are squeezed so close together, you’ll definitely feel like you’re a part of your neighbor’s conversation. Use it as an opportunity to learn from the regulars, who are splitting crispy, gooey pizza and rich, red-sauced pasta. Get the Friariella topped with smoky broccoli rabe and sweet sausage and the casarecce al ragu napoletano, packed with juicy short rib.