A newer RiNo spot serving a small but solid menu of fresh seafood and (you guessed it) beer. All the food here is worth your time - especially the grilled oyster plates and the blowfish basket. The main entree options are good but pricey, and make for a nice solo dinner or date night. However, we like this place best for the smaller plates and early afternoon happy hours. Especially on weekdays when tables are easy to come by without need for reservations.
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Mister Tuna has a lot going on that doesn't always make a lot of sense, but all you need to worry about is how good the food is.
Biker Jim's Gourmet Dogs
From street cart to brick-and-mortar restaurant, Biker Jim's is still as good as ever. Get ready to eat some antelope sausage, and to be really happy about it.
The Preservery isn’t doing anything particularly unique, but they are doing things Denver likes very well.
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