Does Antico Forno on Salem Street kind of look like an Olive Garden? Yes, but because it’s old enough to oversleep and miss its 9am Con Law class, we’ll let it slide. Just about everything on the menu here gets tossed into a brick oven, and the result is a lot of pasta dishes you’ll be craving every time it snows.
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Mamma Maria provides the best combination of North End atmosphere and Italian food that was actually made with a little effort.
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Il Molo is an Italian seafood restaurant in the North End that feels like the inside of a fish tank.
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