ATLReview

Frost Bistro & Bar

At first glance, this Peters Street restaurant feels like all the other Peters Street restaurants. Security at the door, Jodeci in the speakers, and faux marble on the tables. Love & Hip Hop: Atlanta’s Rasheeda and Kirk Frost try to elevate their breakfast bistro with a courtyard and cabanas, but they’re also serving oxtails with plastic cutlery, so the messaging gets lost. To their credit, though, familiar items like lobster and salmon are done with fun twists. The latter comes as tasty fried balls or blackened in a delicious sandwich filled with turkey bacon, oozing cheese, and accompanied by roasted potatoes. Once your waitstaff sits down your plate, don’t be shocked if they take a hookah break in the booth behind you.

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