Originally started by a Tennessee couple, who (you guessed it) has five daughters, this doughnut chain is famous for its 100-layer croissant-doughnut hybrids. With two Atlanta locations (a walk-up counter on the Westside and a stall in Ponce City Market), we’re partial to the bigger PCM one, so after lunch in the market, we can pick up a fresh strawberry lemon shortcake donut, which is basically just dessert.