ATLReview
photo credit: Amy Sinclair
Chi Chi Vegan
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Chi Chi Vegan opened Atlanta’s first vegan taqueria on Moreland in 2020. Their success spawned a new, larger location in North Druid Hills, where they upgraded from a mostly grab-and-go spot to a sit-down place. Their massive, chic dining area with black, white, and pink trim has faux marble tables and leather booths, so we can eat our faux meat in style. For Tex-Mex-loving vegans who want to run wild with choices, Chi Chi is absolutely the place to be. In addition to their tasty plant-based taco options (like the falafel drenched with tzatziki sauce), there are nachos, chimichangas, and quesadillas.