LAReview
photo credit: Jakob Layman
Son Of A Gun
Included In
The order of your birth dictates a lot. If you’re the oldest, you’re good at bossing around everyone you know. If you’re the youngest, you pretty much always get what you want. And if you’re the middle child, you have plenty of special qualities that nobody seems to notice because you’re the middle child. Just ask Jan Brady. Or Peter. No one remembers Peter.
Son Of A Gun is the middle child of a group of restaurants you know very well if you spend much time eating in LA. Animal is the overachieving oldest, and Jon & Vinny’s is the cooler-than-you’ll-ever-be youngest. Son Of A Gun, though, gets way less attention. Which needs to change, because over the years this seafood place on West 3rd St. has become one of LA’s best, most consistent places to eat.
Of all the siblings, Son Of A Gun has the most personality. Instead of looking like a Swedish sauna or a room someone forgot to decorate, there are buoys and fishing rods on the walls, and maps and pictures of fisherman in the bathrooms - and none of it feels like a demented house on Cape Cod. This is a place you want to hang out in, even if the music is a little loud and the tables are a little too close together.
photo credit: Jakob Layman
But the biggest reason you want to be here is because of what’s on your table: fantastic, fresh seafood, a good bottle of wine, and inevitably, the fried chicken sandwich. The menu doesn’t change a lot, apart from a seasonal section involving vegetables - maybe heirloom tomatoes one night, brussels sprouts another - because it doesn’t need to. It’s packed with classics, like the shrimp toast sandwich that’s creamy and tangy and would ideally be three times bigger. And the buttery linguine with clams. And that chicken sandwich and the country ham and hush puppies and the lobster roll. It’s incredible food, with very few surprises. Turns out not all your dinners out need surprises.
You’ll leave every meal at Son Of A Gun feeling the exact same way: happy, tipsy, and very full. It’s about as reliable as LA restaurants get - but Son Of A Gun is anything but boring. Never underestimate the middle child.
Food Rundown
photo credit: Jakob Layman
Yellowfin Tuna
photo credit: Jakob Layman
Lobster Roll
photo credit: Benji Dell
Shrimp Toast Sandwich
Smoked Mahi Dip
photo credit: Jakob Layman
Trout Amandine
photo credit: Jakob Layman
Fried Chicken Sandwich
photo credit: Jakob Layman
Broadbent’s Country Ham
photo credit: Jakob Layman