Lo-Fi Wines

Lo-Fi’s bare-bones tasting room isn’t the flashiest in town, but it’s worth a visit just to sample the most interesting, minerally wines being made in Santa Ynez Valley these days. It’s owned by two friends who live in town, and many of the grapes they use are grown in Los Alamos proper. The tiny space fills up quickly on weekends—you might have to lean against the wall until a seat opens up—but if standing around sipping chilled gamay and listening to vinyl records spinning behind the bar is the worst part of your afternoon, you’ve had a pretty good day.