Heat Da Spot

If you're looking for a classic Ethiopian breakfast, Heat Da Spot is the place. While they have American breakfast options (they’re alright), their ful, a fava bean and egg sandwich, is stuffed with flavor and their chechebsa, fried flatbread marinated in spiced butter and berbere, is crispy and spicy. For drinks, try their homemade honey iced coffee with a hint of cinnamon—there’s something particularly comforting about the flavors and the environment at this family-owned breakfast cafe. You can dine in but be prepared to hunt for seating on the weekends as it gets packed early and quickly.