VCEReview

Osteria Giorgione Da Masa

JapaneseSeafood

Cannaregio

$$$$Perfect For:Small PlatesUnique Dining ExperienceDate Night

Included In

There’s very little to eat in Venice that is not Venetian. A worthwhile exception is this small spot in Cannaregio that uses all the great local seafood to make creative Japanese food, like the sarde e saor that comes with daikon radish and soy sauce. Order the Variazione di Cicchetti dello Chef (chef’s selection) and enjoy more than a dozen tiny dishes, like fermented and pickled vegetables topped with katsuobushi and transparent slices of raw fish. There are handmade gyoza stuffed with grilled prawns and bowls of udon with spring onion if you want something besides seafood, and they also have a solid natural wine list and a bunch of Japanese craft beers.

Included In

Suggested Reading

The Best Restaurants In Venice, Italy image

The Best Restaurants In Venice, Italy

How do you navigate restaurants in a city that feels like it’s floating? We’ve got a few suggestions that, yes, include eating a lot of seafood.

Al Covo image

Al Covo in San Marco hits a sweet spot between fine dining and a relaxed family restaurant.

Caffè Florian image

You should make time when you're in Venice to visit Caffè Florian, which opened in 1720 making it the oldest cafe in Italy.

Harry’s Bar image

Harry’s Bar, near Piazza San Marco, might be the most famous bar in Venice.

Infatuation Logo

Cities

2024 © The Infatuation Inc. All Rights Reserved.
The views and opinions expressed on The Infatuation’s site and other platforms are those of the authors and do not reflect the official policy or position of (or endorsement by) JPMorgan Chase. The Infatuation and its affiliates assume no responsibility or liability for the content of this site, or any errors or omissions. The Information contained in this site is provided on an "as is" basis with no guarantees of completeness, accuracy, usefulness or timeliness.

FIND PLACES ON OUR APP

Get it on Google PlayDownload on the App Store