There’s almost always a line at Gelatoteca Suso, but it usually moves pretty quickly. While the gelato flavors change seasonally, some of our favorites have been walnut with caramelized fig, a double caramel and toffee mix, and a dairy-free raspberry and chocolate sorbet. It’s a good place to come if you’re gluten-free or vegan, as they have gluten-free cones and certain flavors made with rice milk. Take your gelato to the nearby Rialto Bridge and watch the sunset.

photo credit: Valeria Necchio