photo credit: Mark Yuen

Do Chay review image

Do Chay


1269 Hamilton St, Vancouver
View WebsiteEarn 3X Points

One of the best vegan restaurants in town, Do Chay’s Vietnamese dishes, like cast-iron seared coconut rice cakes, fried tofu and tempeh lettuce wraps, and hefty black garlic-braised eggplant could make even the most zealous meathead happy. There's lots of natural light and hanging plants to create a breezy jungle atmosphere and the service is always thoughtful and friendly. Cocktails like the lime leaf collins are light and refreshing and pair perfectly with the food, but if you're not drinking, get the zero-proof turmeric spritz. Do Chay is best for lunch, especially because you don’t need a reservation like you will at dinner.

Sign up for our newsletter.

Be the first to get expert restaurant recommendations for every situation right in your inbox.

By signing up, I agree to the Terms and Conditions and Privacy Policy.

Featured in

Suggested Reading

Where To Eat & Stay In Vancouver guide image

Our 24 favorite spots in Vancouver for vegan Vietnamese food, margarita slushies, and some of the best Chinese food in North America.

Vij’s review image

You can usually sit down right away at Vij's, an Indian restaurant on Cambie St. that serves traditional dishes as well as some creative twists.

Bar Gobo review image

Bar Gobo is a natural wine bar in Chinatown that gets pretty lively on the weekends.

Infatuation Logo
2023 © The Infatuation Inc. All Rights Reserved.


Get it on Google PlayDownload on the App Store