The world-class lamination skills from bakers at Beaucoup have inspired people from all over Vancouver (and even Seattle) to drive into town just to try limited-edition creations like mango crêpe croissants and London fog blueberry danishes. You'll find something new in the shiny pastry case every time you visit, but they’ll always have classic cookies in flavors like buckwheat chocolate chip and dark chocolate rosemary. The bakery's original location is in Kitsilano, but a new location downtown at Vancouver's historic St. Regis Hotel is opening soon.